| Biscuit & Scone Recipes |
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TOP > LEISURE & LIFESTYLE GUIDES > RECIPES & KITCHEN HINTS > BISCUIT & SCONE RECIPES
Choose from the MegaDox.com library of recipe files containing instructions for baking biscuits, scones, crackers and unleavened breads.
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FREQUENTLY ASKED QUESTIONS
Biscuits should be made with solid fat, not oil.
Here is a quick overview of the steps to making biscuits:
1. Prepare pans.
2. Mix and sift dry ingredients, cut in the fat.
3. Measure liquid and eggs, add to dry ingredients and stir until a soft dough forms.
4. Knead, roll and shape the dough.
5. Place on pans and bake.
Do it yourself, save time and money. |
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